Great food, entertaining guides, and a beautiful riverside setting… who could ask for more? These amenities and many more make up NARR overnight rafting adventures.
My name is Jeremy Graham. I’m here at North American River Runners for a summer internship. One of my assignments this summer was to assist on an overnight rafting trip, and now I can’t help but tell you all about it!
It was a beautiful Saturday morning in June when the guests, guides, and myself all met in the outfitter shop to start our journey into nature. We started our trip at the Stone Cliff put-in located on the Upper New River. The warm morning air brought fish to the surface of the water as the group of 16 guests and myself started down the easy flowing river in our duckies. “Hey Andy! Look at the Heron over in that cove,” I heard a guest yell at the site of the graceful bird fishing for breakfast.
Our first stop came at lunchtime at the old town of Thurmond. We took the time to walk to the Thurmond Depot Museum for a quick history lesson. Everyone had a chance to learn what it was like for the people living in the New River Gorge during its industrial heyday of the early 20th century. During this time the New River Gorge provided the country with a way to transport goods and materials westward and a consistent source of fuel to drive it.
After lunch we loaded back up for more excitement on the river. “We’ve got a little surprise coming up for everyone!” Erin, our guide for the trip said as she gave everyone instructions above the Surprise rapid. Surprise was no doubt our biggest challenge of day one, but everyone handled it like pros. “Great job everyone,” Mike, the trip leader for the overnight said. “One more Class II rapid and we’ll be at our camp site.”
Camping riverside along one of the world’s oldest rivers is an experience in itself. The gear boat arrived long before we showed up at camp. Wes, gear boat guide, had everything up and ready for us. “Camp looks great, Wes!” Mike yelled as we landed on the sandy beach. “Let’s get started on dinner.”
Campfire dinner consisted of fresh vegetables, mouthwatering barbeque chicken, and tender steak – all prepared right there by our guides! The smoky, grilled flavor in the air made me really hungry. Beverage choices ranged from ice cold soft drinks and beer, to a glass of chardonnay or merlot to compliment our dinners. After everyone got their fill, and the kitchen was cleaned up, the real fun began.
With nighttime upon us, some guests checked into their tents for the evening. Others stayed up to enjoy the night. Mike entertained everyone with chilling stories of the gorge’s past and a low-cost light show made with bubbles and a flashlight. One guest filled the air with banjo music as the night came to an end.
“My goodness, this truly is a beautiful and special place.” I heard one guest saying to his grandchildren as they watched the sun make its way behind the canyon wall for the evening.
“Get up Jeremy, breakfast is ready!” Mike said to me as I awakened at my campsite early the next morning. A big home style breakfast of bacon, eggs, home fries, and more started the second day off right. Food seems to taste better when served outdoors.
Once breakfast was over and camp was all packed back onto Wes’s gear boat, everyone loaded up for a quick trip to Cunard where we switched into rafts for the next portion of the trip.
The Lower New River was what we had ahead of us. The day two river trip took us through the heart of the New River Gorge, and through some heart pounding rapids!“This is a lot different than yesterday,” one young man said after rafting through Upper Railroad, our first major rapid of the day.
More big whitewater kept everyone’s blood flowing, and called for a few quick swims in the calm pools between rapids to cool off. At the end of the day everyone arrived at the take-out successfully, and ready to head back to NARR for a hot shower and a bite to eat at High Country Cafe.
“Two days of rafting, camping, and the meals we had – you can’t beat this deal,” one guest said once we had arrived back at NARR’s base. “We all had a great time. I will certainly be back to do this one again!”
Editor’s note: Jeremy Graham is a student of Marshall University in Huntington, West Virginia majoring in Sports Marketing. NARR is pleased to assist students in their education by providing internship opportunities in several departments. For more information visit www.narr.com/employment.html